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Oven Baked Meatballs
Oven Baked Meatballs

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You will find lots of healthy snacks you can choose that never involve a lot of preparation or searching. When you make the choice to be healthy, it’s simple to find just what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to oven baked meatballs recipe. To cook oven baked meatballs you need 19 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Oven Baked Meatballs:
  1. You need Tomato Sauce
  2. Get 3 chopped onions
  3. Take 3 finely chopped garlic cloves
  4. Prepare 2 tbsp balsamic vinegar
  5. Use 800 g chopped tomatoes
  6. Prepare 100 ml red wine
  7. Get 1/2 tsp salt
  8. Use 2 bay leaves
  9. Take 2 chopped charred peppers
  10. You need Meatballs
  11. Get 800 g lamb mince
  12. Take 60 g breadcrumbs
  13. Get 1 beaten egg
  14. Take 1 grated carrot
  15. Prepare 1 tbsp dried oregano
  16. Provide 25 g grated Parmesan
  17. Provide 1/2 tsp salt
  18. You need 1/2 black pepper
  19. Provide 4 tbsp softened onion and garlic (taken from tomato sauce ingredients)
Steps to make Oven Baked Meatballs:
  1. Soften the onion & garlic in oil for 10 mins. Remove 4 tbsp and allow to cool
  2. Add all the remaining ingredients for the tomato sauce to the remaining softened onion/garlic and simmer for 20 minutes
  3. Mix all the meatball ingredients in a bowl and using your hands make a into balls. Each should be a bit bigger than a golf ball
  4. Fry the meatballs in some
  5. Fry the meatballs in oil in a pan for 5-10 mins
  6. Put the meatballs into the tomato sauce, cover and bake at 200 (180 fan) for 30 minutes. Uncover and bake for another 15 minutes. Optionally top with mozzarella at this point

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