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Before you jump to Winter Veg-cheesy Rice casserole(indian style) recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snacks.
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You don’t have to look far to discover a wide range of healthy snacks that can be easily prepared. When you make the decision to be healthy, it’s simple to find exactly what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to winter veg-cheesy rice casserole(indian style) recipe. To make winter veg-cheesy rice casserole(indian style) you only need 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Winter Veg-cheesy Rice casserole(indian style):
- Use 150 gm rice.(boiled)
- Prepare 1 bowl all mix vegetables 👇
- You need Carrot, raddish, cauliflower, peas
- Get 1 small bowl..Chopped fenugreek leaves(fresh)
- You need 2 tbsp spinach puree
- Prepare 1 tomato : chopped
- Provide 1 green chilli finely chopped
- Provide 1 tbsp butter
- Provide 1 tsp cumin seeds
- You need 7-8 garlic cloves (minced)
- Provide 1/2 tsp turmeric powder
- Use 1 tsp red chilli powder
- You need to taste Salt
- Take 2 tbsp cream cheese
- Get 50 gm .paneer
- Use 3-4 cubes cheese
Instructions to make Winter Veg-cheesy Rice casserole(indian style):
- In a pan heat butter…Add cumin seeds…When they cracks…Add minced garlic…Stir till light golden…Add tomato, green chilli…Stir again…Add all finely chopped vegetables and salt….Stir again…Cover the lid…Cook for few minutes on low flame.(half cooked).
- Add red chilli powder, turmeric powder and spinach puree..Mix well.. Switch off the flame.
- Transfer it into a microsafe bowl…Add boiled rice and mix well..
- Add grated or crumbled paneer, cheese cream mix gently.
- Spread grated cheese over it.
- Bake for 15 mins On 180°/350°F…
- Yummy, delicious veg cheesy rice casserole is ready to serve…Serve hot.
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