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Greek chicken tacos
Greek chicken tacos

Before you jump to Greek chicken tacos recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Healthy eating is today a great deal more popular than it used to be and rightfully so. Poor diet is a contributing factor in illnesses such as heart disease and high blood pressure which can place a drain on the economy. Everywhere you look, people are encouraging you to live a healthier way of living but then again, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. People typically assume that healthy diets call for a great deal of work and will significantly alter how they live and eat. Contrary to that information, individuals can alter their eating habits for the better by making several small changes.

You can see results without needing to remove foods from your diet or make considerable changes immediately. Even more important than completely changing your diet is just substituting healthy eating choices whenever you can. As you become accustomed to the taste of these foods, you will discover that you’re eating more healthily than you did. Slowly, your eating habits will change and your new eating habits will completely replace the way you ate previously.

Hence, it should be quite obvious that it’s easy to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to greek chicken tacos recipe. To cook greek chicken tacos you only need 9 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Greek chicken tacos:
  1. Take 1 cup plain greek yogurt
  2. You need 1/2 cucumber diced
  3. You need 1/2 red onion diced
  4. Use 1 clove garlic finely chopped
  5. Get 1 tomato diced
  6. Prepare 1 lemon halved
  7. Get Chicken breasts
  8. Get Feta cheese
  9. Provide Flour tortillas
Steps to make Greek chicken tacos:
  1. Prepare tsatziki sauce. Mix yogurt, cucumber, red onion, garlic, squeeze of half a lemon, salt and pepper. Refrigerate.
  2. Season chicken with salt, pepper, oregano and squeeze of lemon. Grill is best but pan sear if needed. Once cooked slice pretty thinly or chunk.
  3. Grill tortillas or cook over gas stove preferably. Otherwise you can microwave to warm if desperate but cooking ove an open flame to get a tiny crispy is best.
  4. Sauté or grill the other half of the sliced red onion.
  5. Assemble taco. Sauce first, chicken, tomato and feta cheese. Enjoy!!

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