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Super Moist n Hardy Banana-Pumpkin Bread
Super Moist n Hardy Banana-Pumpkin Bread

Before you jump to Super Moist n Hardy Banana-Pumpkin Bread recipe, you may want to read this short interesting healthy tips about Strength Raising Snacks.

Ingesting healthy foods can make all the difference in how we feel. If we eat more healthy foods and a lesser amount of of the unhealthy ones we typically feel much better. A little bit of pizza doesn’t have you feeling as healthy as consuming a fresh green salad. Deciding on healthier food choices can be challenging when it’s snack time. You can spend hours at the supermarket searching for the perfect snack foods to help you feel healthy. There’s nothing like one of these simple healthy foods if you want an energy-boosting snack food.

If you’re looking for a quick snack, you can’t go wrong with a whole grain one. A mid-morning snack of whole grain bread together with some protein will maintain you until it’s time for lunch. Eating on the run can easily be much healthier with whole grain chips and crackers. Whole grains are usually better than highly processed grains found in white bread.

A large variety of instant health snacks is easily accessible. Being healthy and balanced doesnt have to be a battle-if you let it, it can be quite uncomplicated.

We hope you got insight from reading it, now let’s go back to super moist n hardy banana-pumpkin bread recipe. To make super moist n hardy banana-pumpkin bread you need 16 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to prepare Super Moist n Hardy Banana-Pumpkin Bread:
  1. Take 2 ripe bananas
  2. You need 1 cup pumpkin puree
  3. Use 2 eggs
  4. You need 1/4 cup canola oil
  5. Take 1 tsp vanilla
  6. Take 1 cup All purpose flour
  7. Take 1 cup Whole wheat flour
  8. You need 1/2 cup rolled oats
  9. Use 2/3 cup sugar
  10. Prepare 1 tsp baking powder
  11. You need 1/2 tsp baking soda
  12. Provide 1/2 tsp salt
  13. Take 1 tsp cinnamon
  14. Use 1/2 tsp pumpkin pie spice
  15. You need 1/2 tsp nutmeg
  16. Provide 1/2 cup raisins
Instructions to make Super Moist n Hardy Banana-Pumpkin Bread:
  1. Preheat oven to 350°F
  2. Mash bananas with fork.
  3. Combine mashed bananas, pumpkin puree, oil, eggs, and vanilla. Beat or mix until well blended.
  4. Combine flours, sugar, rolled oats, baking soda, baking powder, salt, cinnamon, nutmeg, and pumpkin pie spice. Stir together with a whisk until well mixed.
  5. Pour dry mixture into wet mixture and stir to combine all ingredients thoroughly. Add raisins and mix well.
  6. Grease a loaf pan (9x5 or 8 1/2x4 1/2) and pour batter into pan.
  7. Place in preheated oven and bake for 50-60 minutes. Poke center of loaf with toothpick or skewer to check for doneness. Toothpick should come out clean. Remove from oven and let cool.
  8. When cooled, DEVOUR! Enjoy:)

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