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Before you jump to Pumpkin Bread with Cocoa recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
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To see results, it is definitely not a necessity to drastically alter your eating habits. It’s not a bad idea if you desire to make considerable changes, but the most vital thing is to bit by bit switch to making healthier eating selections. In time, you will likely discover that you will eat more and more healthy food as your taste buds get used to the change. As you stick to your habit of eating healthier foods, you will discover that you will not wish to eat the old diet.
Therefore, it should be fairly obvious that it’s not at all difficult to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let’s go back to pumpkin bread with cocoa recipe. To make pumpkin bread with cocoa you only need 15 ingredients and 7 steps. Here is how you do it.
The ingredients needed to make Pumpkin Bread with Cocoa:
- Get 1 1/2 cup whole wheat flour
- Use 1 cup sugar
- Take 1/4 cup cocoa powder (unsweetened)
- Get 1 tsp baking soda
- Prepare 1 tsp ground cinnamon
- Provide 1/2 tsp ground nutmeg
- Provide 1/2 tsp salt
- Take 1 cup pumpkin puree
- You need 1/2 cup vegetable oil
- Get 1/4 cup whole milk
- Get 1/4 cup water
- Provide 2 eggs (beaten)
- Prepare 1 1/4 tsp vanilla extract
- Get 20 almonds (chopped)
- Take 1 powdered sugar
Instructions to make Pumpkin Bread with Cocoa:
- Preheat oven to 350°
- Mix together dry ingredients; flower, sugar, cocoa, baking soda, cinnamon, nutmeg, salt
- In a separate bowl beat (lightly) wet ingredients together; pumpkin puree, oil, milk, water, eggs, vanilla extract
- Add wet ingredients to dry ingredients, mix with a spoon, and add in the chopped almonds (any nut of your choice)
- Pour mixture into a bread pan, 8" x 5.5"
- Bake for 60 minutes (toothpick test)
- Sift powdered sugar over the top, cut, and enjoy!!!
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