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Before you jump to Orange Pumpkin Cranberry Bread recipe, you may want to read this short interesting healthy tips about Treats that offer You Vitality.
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We hope you got insight from reading it, now let’s go back to orange pumpkin cranberry bread recipe. To cook orange pumpkin cranberry bread you only need 15 ingredients and 9 steps. Here is how you do that.
The ingredients needed to make Orange Pumpkin Cranberry Bread:
- Provide Dry Ingredients
- Provide bread flour (or all purpose flour)
- Take pumpkin pie spice
- Prepare baking soda
- Use salt
- Take Wet Ingredients
- Prepare granulated sugar
- Get pumpkin puree (15 oz)
- You need eggs
- You need canola oil
- Provide orange juice
- Use orange-zested and squeezed for juice
- Get Other Ingredients
- Provide Cranraisins
- Get chopped walnuts plus 1/4 cup for topping
Steps to make Orange Pumpkin Cranberry Bread:
- Preheat oven to 350º.
- Mix dry ingredients in medium sized bowl. Set aside.
- Mix all wet ingredients with a mixer until well incorporated.
- Add orange zest and juice of the whole orange.
- Gradually add dry ingredients to wet mixture until well combined.
- Fold in 1/2 cup nuts and cranraisins.
- Pour batter into 2- 9 x 5 loaf pan greased with nonstick cooking spray. (yes, this makes 2 loaves)
- Bake for 1 hour and 20 minutes to 1 hour and 30 minutes until a toothpick inserted into the center of the loaf comes out clean.
- Once cooled, take the loaves out of the pans and let cool completely on a wire rack. Serve with warm butter or jelly. Enjoy!
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