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Before you jump to Pumpkin cutlets recipe, you may want to read this short interesting healthy tips about Goodies that give You Vitality.
Enjoying healthy foods tends to make all the difference in the way we feel. When we eat more healthy foods and less of the unhealthy ones we typically feel much better. A salad allows us to feel much better than a piece of pizza (physically anyway). Choosing healthier food choices can be challenging when it is snack time. You can spend hours at the grocery store searching for the right snack foods to make you feel healthy. Why not try some of the following healthy snacks the next time you need some extra energy?
When looking for a convenient nutritious snack, do not forget about yogurt. Eating natural yogurt in place of a wholesome larger lunch is not a good idea. Low fat yogurt helps make a wonderful snack, nevertheless. Along with calcium, it’s a good source of necessary protein and vitamin B. Yogurt is frequently eaten to help preserve the digestive system since it is so easily digestible by the majority of people. Easy hint: select unsweetened yogurt and add walnuts or flaxseeds. This decreases your sugar absorption without reducing the taste of your snack.
A large selection of instant health snacks is easily available. Being healthier doesnt really need to be a battle-if you let it, it can be quite uncomplicated.
We hope you got benefit from reading it, now let’s go back to pumpkin cutlets recipe. To cook pumpkin cutlets you only need 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pumpkin cutlets:
- Prepare 250 g pumpkin
- Use 100 gm chana dal
- You need 1 tsp red chilli powder
- Use 1 tsp black pepper powder
- You need 1 tbsp cumin powder
- Take 25 g coriandar leaves
- Provide 200 g oil
- Prepare 2 pcs green chillies chopped
- You need Salt as per taste
- Use 1/2 cup water
- You need 100 g bread crums
- Take 1 tsp garam masala
Instructions to make Pumpkin cutlets:
- First wash pumpkin… and then put it in cooker along with chickpeas and salt and water to soften them…
- Then grind it in a mixer…then add all ingredients in it (except bread crumbs)…
- Then make cutlets with the mixture and cover it with bread crums completely…
- Then heat oil in a fry pan in medium flame… Place the cutlets in the fry pan and fry till one side is golden brown then flip the cutlets and again fry till it's golden brown…
- Tasty pumpkin cutlets are ready…
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