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Restaurant style Mexican rice
Restaurant style Mexican rice

Before you jump to Restaurant style Mexican rice recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snacks.

Eating healthy foods can make all the difference in the way we feel. Increasing our intake of healthy foods while reducing the intake of unhealthy types plays a part in a more healthy feeling. A little bit of pizza does not have you feeling as healthy as ingesting a fresh green salad. This is often a problem, nevertheless, when it comes to eating between snacks. You can spend hours at the supermarket searching for the perfect snack foods to allow you to feel healthy. Why not try one of the following wholesome snacks the next time you need some extra energy?

Eating almonds is an excellent choice as long as you do not have a nut allergy. Almonds are usually considered a super food since they’re packed full of ingredients that help boost our energy while keeping us healthy. Different minerals and vitamins are found in these wonderful nuts. They generally do, however, have tryptophan-the same enzyme that renders you tired after eating turkey. Having said that, you may not need a nap after consuming almonds. These nuts unwind the muscles and provide a general sense of comfort. Sometimes eating almonds can even be a mood booster!

There are lots of healthy treats you can choose that never involve a lot of preparation or searching. Being healthy doesnt need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got insight from reading it, now let’s go back to restaurant style mexican rice recipe. To make restaurant style mexican rice you only need 11 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to prepare Restaurant style Mexican rice:
  1. Prepare 1 can whole, peeled tomatoes
  2. Prepare 1 med white onion (peeled & chopped)
  3. Take 2 c low sodium chicken broth
  4. Use 1 1/2 tsp kosher salt or sea salt
  5. Get 1/2 tsp cumin
  6. Provide About 1/3 cup of oluve oil
  7. Prepare 2 c favorite uncooked rice (I use med grain)
  8. Provide 1 med jalepeno, chopped
  9. Provide 4-5 garlic clives, minced finely
  10. Take Fresh cilantro (optional)
  11. Prepare 1 lime
Steps to make Restaurant style Mexican rice:
  1. Place canned tomatoes (do not drain) & onion in a blender, mix until smooth. It should make about 2 cups, if more measure 2c of liquid and place in a medium sized sauce pan. Add chicken broth, salt & cumin. Let come to a boil over medium heat.
  2. Heat oil over medium heat in a Dutch oven or rice pot. Add rice & saute about 5 min, stirring frequently. Add jalapeños and cook 2 min. Add garlic & cook 30 seconds, you may have to lower heat. Pour boiling tomato mixture over rice, mix. Cover and cook until mixture is absorbed into the rice, about 17-20 min. Fluff rice with a fork. Turn off heat & cover again, let sit 10 min. Optional: garnish with fresh cilantro. Squeeze lemon juice over & serve!

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