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Pan-poached egg
Pan-poached egg

Before you jump to Pan-poached egg recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Healthy eating is now much more popular than it used to be and rightfully so. Poor diet is a contributing factor in health conditions such as heart disease and high blood pressure which can place a drain on the economy. No matter where you look, people are encouraging you to live a more healthy way of living but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. In all probability, a lot of people assume that it takes a great deal of work to eat healthily and that they will need to drastically alter their lifestyle. Contrary to that information, people can alter their eating habits for the better by making some simple changes.

One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery as you most probably purchase many food items out of habit. As an example, if you eat cereal for your breakfast, do you ever stop to see what the sugar and salt content is before getting it? Eating a bowl of oatmeal will provide you with the energy to face the day while protecting your heart simultaneously. If you’d rather not eat oatmeal on its own, try adding fresh fruits that can supply you with other healthy nutrients and as such, one small change to your diet has been achieved.

Therefore, it should be somewhat obvious that it’s not hard to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to pan-poached egg recipe. To make pan-poached egg you need 3 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Pan-poached egg:
  1. Prepare 4 eggs
  2. Use 1/2-1 c water (based on the sizeof your pan)
  3. Get 1-2 tsp vinegar
Steps to make Pan-poached egg:
  1. Heat a pan at medium high, add water and vinegar, heat until the water start to simmer.
  2. Crack the egg and put carefully into the pan, keeping the eggs separate from each other.
  3. Cover with the lid and heat until cook to your style
  4. Done and enjoy:)

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