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Before you jump to Piggies in Slankets recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
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Obviously, it’s easy to start integrating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to piggies in slankets recipe. To make piggies in slankets you only need 2 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Piggies in Slankets:
- You need 1 packages smoked sausage (14 - 16 oz)
- You need 1 can Pilsbury Grands biscuits (8 biscuits)
Instructions to make Piggies in Slankets:
- Heat oven to 350°F.
- Cut the smoked sausage into 8 pieces.
- Wrap the smoked sausage in paper towels and warm in the microwave for about a minute.
- Wrap each piece of sausage in a biscuit (it's okay if you have to flatten and stretch the biscuit), leaving the ends open, and press the edge together to seal. Put them sealed-edge down on a cookie sheet.
- Bake at 350°F for about 15 minutes or until the biscuits are done and starting to brown.
- Enjoy!
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