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Teriyaki Chicken with Poached Egg
Teriyaki Chicken with Poached Egg

Before you jump to Teriyaki Chicken with Poached Egg recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

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One way to approach this to begin seeing some results is to realize that you do not need to alter everything at once or that you have to completely do away with certain foods from your diet. If you would like to commit to a wholesale change, that is fine but the main thing at first is to try to ensure that you are making more healthy eating choices. As you get accustomed to the taste of healthy foods, you will discover that you’re eating more healthily than you did. Gradually, your eating habits will change and your new eating habits will entirely replace the way you ate in the past.

Therefore, it should be somewhat obvious that it’s easy to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to teriyaki chicken with poached egg recipe. To cook teriyaki chicken with poached egg you need 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Teriyaki Chicken with Poached Egg:
  1. Provide chicken leg
  2. Get onion
  3. Use soy sauce
  4. Prepare honey
  5. Get sugar
  6. Take grind ginger
  7. Provide Shredded cabbage
  8. Take Poached eggs
Steps to make Teriyaki Chicken with Poached Egg:
  1. Cut chicken and onion
  2. Fry chicken and onion with vegetable oil.
  3. Mix all seasoning and cook with seasoning mixture.
  4. Put chicken on shredded cabbage and place poached egg. Mix all and eat with soy sauce or any sauce you like.
  5. Today’s dinner

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