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We hope you got benefit from reading it, now let’s go back to poached egg in a tomato (🍅)cup recipe. You can cook poached egg in a tomato (🍅)cup using 6 ingredients and 8 steps. Here is how you do it.
The ingredients needed to prepare Poached egg in a tomato (🍅)cup:
- Take 1 large tomato
- Use 1 egg
- You need Some shredded cheese
- Take Some dried oregano
- Prepare as per taste Salt & pepper
- You need Coriander leaves for garnishing
Steps to make Poached egg in a tomato (🍅)cup:
- Slice the top of the 🍅 tomato.
- Use a small spoon to scoope out the seeds & plup from the tomato.
- Place the tomato on a shallow baking dish.
- Sprinkle some salt & cheese inside the tomato.
- Crack one egg inside the 🍅 tomato.
- Sprinkle salt,pepper,herbs & remaining cheese over the egg.
- Bake it for 10 to 12 minutes.
- Serve immediately / garnish it with some chopped coriander leaves.
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