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Birthday Cake
Birthday Cake

Before you jump to Birthday Cake recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Deciding to eat healthily has marvelous benefits and is becoming a more popular way of life. Poor diet is a leading factor in diseases such as heart disease and hypertension which can put a drain on the economy. There are more and more campaigns to try to get us to follow a healthier lifestyle and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that lots of people believe it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, however, merely making a couple of minor changes can positively affect everyday eating habits.

One way to address this to begin seeing some results is to understand that you do not have to alter everything instantly or that you need to entirely do away with certain foods from your diet. Even more important than wholly modifying your diet is just substituting healthy eating choices whenever you can. As you become accustomed to the taste of healthy foods, you will realize that you’re eating more healthily than you used to. As you continue your habit of eating healthier foods, you will find that you will not want to eat the old diet.

All in all, it is not difficult to begin making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to birthday cake recipe. You can cook birthday cake using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Birthday Cake:
  1. Get flour
  2. Take Simas Butter
  3. Take tspBaking powder
  4. You need Baking soda
  5. Use salt
  6. Provide Large Eggs
  7. Get Sugar
  8. Take White vinegar
  9. Use Vanilla flavor
  10. Get Green and Red food colour
Steps to make Birthday Cake:
  1. Beat sugar and butter with Whisker,Mixer or wooden spoon until light and fluffy
  2. Add in your eggs one at a time Beating after each addition then add the white vinegar and Mix them well
  3. Add in your eggs one at a time Beating after each addition then add the white vinegar and Mix them well
  4. Sift your flour then add Baking powder, baking soda and salt and mix them very well
  5. Add the dry ingredients into the Wet ingredients bit by bit mixing until you're done with all the dry ingredients and there are no lumps anymore then divide the batter into two and add green food colour to one nd mix well
  6. Grease your pans with butter and flour then pour in your batter mixtures and bake at 180c for 30minutes in the Oven
  7. Grease your pans with butter and flour then pour in your batter mixtures and bake at 180c for 30minutes in the Oven
  8. Decorate with Buttercream frosting and tips of your choice used red and green food colour

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