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We hope you got insight from reading it, now let’s go back to yellow rice w/red beans & surprise meatloaf recipe. You can cook yellow rice w/red beans & surprise meatloaf using 22 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Yellow rice W/Red Beans & Surprise Meatloaf:
- Get Yellow rice with red beans
- Take 4 tbsp vegetable oil
- Take 1/3 cup sofrito
- Get 1 bunch Spanish stuffed olives (optional)
- Prepare 1/2 cup tomato sauce
- Get 1 can red kidney beans
- Prepare 1 packages sazon with achiote
- Take 8 cup water
- Prepare Surprise Meatloaf
- You need 1 Ground Chuck
- You need 1 adobo
- You need 1 chopped onions
- Use 1 chopped bell peppers
- Provide 1 chopped tomatoes
- Take 1 chopped jalapenos
- Use 3 boiled eggs
- You need 1 zucchini, squash, tomatillos this goes outside (optional)
- You need Surprise How to's
- You need 1 Prepare the meatloaf as per usual. I season mine with adobo. ;)
- Take 1 The difference will be that you will make it stuffed with veggies and eggs.
- Take 1 Normally I put veggies on each end and between the eggs.
- Take 1 Add the zucchini, squash and tomatillos during and after cooking the loaf in the oven.
Steps to make Yellow rice W/Red Beans & Surprise Meatloaf:
- Heat the oil in a pot over medium heat.
- Add the sofrito and olives. Lightly fry for about one minute.
- Add the sazón, bouillon and beans. Stir, when sauce start a boiling point, add the rice.
- Pour in the water and bring to a rolling boil. Allow to boil, and then stir the rice mixture.
- Reduce the heat to mid-low and cover tight fit lid. Don't lift the lid during the cooking time.
- Cook for 25 minutes. Remove the lid, fluff the rice, and then cover again and let sit a few minutes before serving in low or simmer temp.
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