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Before you jump to #bakecake multicolored marble birthday cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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We hope you got insight from reading it, now let’s go back to #bakecake multicolored marble birthday cake recipe. To cook #bakecake multicolored marble birthday cake you need 20 ingredients and 16 steps. Here is how you do that.
The ingredients needed to prepare #bakecake multicolored marble birthday cake:
- Use 8 cups sieved flour
- Use 750 g butter (I used blue band, with the dark blue cover)
- Use 2 n 1/2 cups sugar
- Use 1 crate of egg (30 eggs)
- Provide 1 tsp salt
- Take 2 cups milk
- Provide 2 n 1/2 tbsp baking powder
- You need 2 tbsp butterscotch flavour
- Use 1 pack powdered milk flavour
- You need Available colors of choice
- Take 8 cups sieved flour
- You need 750 g butter (I used blue band, with the dark blue cover)
- Take 2 n 1/2 cups sugar
- Prepare 1 crate of egg (30 eggs)
- Prepare 1 tsp salt
- Take 2 cups milk
- Prepare 2 n 1/2 tbsp baking powder
- Use 2 tbsp butterscotch flavour
- Provide 1 pack powdered milk flavour
- Provide Available colors of choice
Steps to make #bakecake multicolored marble birthday cake:
- Cream butter until very soft…
- Add in sugar and continue to cream until pale and fluffy…
- Add in liquid flavour and cream again…
- Gradually add in egg 2 at a time until fully incorporated before adding in another…
- Add in the powdered milk flavour
- In a bowl combine all dry ingredients…
- Now divide your flour into 3,add in one part and fold until incorporated…
- Add in half the milk(liquid),and fold in…
- Then the flour,fold until combined…
- Add the remaining milk and fold in…
- Now the remaining flour,fold just until combined, careful not to over mix or you end up with a tough cake…
- Divide batter into portions of the amount of colors you have…
- Tint your batter according to your choice of color depth…
- In a greased and floured pan, scoop your batter in sequence of the colors you wish to portray, one colored batter at a time, keep repeating the step until you exhaust your batter…
- Bake your cake in the preheated oven for 45-50 mins at 180 degrees or gas mark 4…use a skewer to check for doneness, if it comes out clean, your cake is done…
- Decorate as desired or simply enjoy it as is…
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