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Birthday Cake II
Birthday Cake II

Before you jump to Birthday Cake II recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Opting to eat healthily has great benefits and is becoming a more popular way of living. There are a number of health conditions linked with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. While we’re constantly being advised to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. Most likely, most people believe that it takes a great deal of work to eat healthily and that they will have to drastically alter their lifestyle. It is possible, though, to make a few minor changes that can start to make a good impact on our day-to-day eating habits.

The first change you need to make is to pay more attention to what you buy when you shop for food because it is likely that you tend to pick up many of the things without thinking. As an example, most probably you have never checked the box of your favorite cereal to find out how much sugar it has. Eating a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. By mixing in fresh fruit, you can improve the flavor and, before you know it, you will have made a positive change to your diet.

Obviously, it’s not hard to start integrating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to birthday cake ii recipe. To cook birthday cake ii you need 12 ingredients and 30 steps. Here is how you cook that.

The ingredients needed to prepare Birthday Cake II:
  1. Use Baking powder
  2. Take Icing sugar
  3. Use Vanilla flavor
  4. You need For the Cake
  5. Use Butter (Salted)
  6. Get flour
  7. Get Sugar
  8. Provide Vanilla flavor
  9. Provide Milk (1 tin of peak milk)
  10. Prepare Large Eggs
  11. Provide For the Buttercream
  12. Prepare Butter (Salted)
Steps to make Birthday Cake II:
  1. I decided to crush the sugar in a mortar very well for easy use
  2. These are the ingredients were going to use for this recipe
  3. Mix together the sifted flour and Baking powder and then set aside
  4. Pour in the Butter in a bowl and add the crushed Sugar and then whisked them together until light and fluffy
  5. Add the eggs one at a time whisking after each addition then add the vanilla flavor and mix well
  6. Add 1/4 of the flour mixture and mix followed by the 1/4 milk and mix again.Repeat this until you're done with all the flour mixture and milk
  7. Preheat the oven
  8. Grease your baking pans with butter and flour and set aside
  9. Divide the batter into two and add red food colour to one portion
  10. Pour the batter into the greased baking pans
  11. Add 1/2 tbsp o Green f food colour to the other batter and mix well
  12. And then bake for 30-35min @ 180c
  13. Cool the cakes on wire rack and cover them with clingfilm and then refrigerate for 15mins
  14. While the cake is baking Lets make the Buttercream
  15. Pour in the Butter in a bowl and whisk well
  16. Add the vanilla flavor and mix
  17. Cool the cakes on wire rack and cover them with clingfilm and then refrigerate for 15mins
  18. Add the sifted icing sugar little by little until you're finished with all the icing sugar and mix well
  19. Coat the cake board with the buttercream
  20. Cut the tops of the cake to achieve a flat surface cake
  21. Pour a little buttercream on the cake board and spread it
  22. Place the red cake on the frosted cake board and press it a little with your palm
  23. Take the cake into the fridge for the crumbs of the cake to get attached very well to the cake
  24. Place the green cake on top of the frosted red cake and press it with your palms a little
  25. Scoop some buttercream and apply on the red cake and spread all over the top of the cake
  26. Spread the buttercream on top of the green cake and then all over the cake
  27. After for like 20mins bring it out and frost it all over
  28. Add 1/2 tbsp of red food colour to some buttaaercream and mix well
  29. Alhamdulillah were finished
  30. Put it inside pipping bags and noozles and 2decorate the cakes

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