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Before you jump to Vanilla sponge birthday cake recipe, you may want to read this short interesting healthy tips about Stamina Boosting Treats.
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If you’re looking for a speedy snack, you can’t go wrong with a whole grain one. A bit of whole wheat toast, as an example is a great snack in the morning hours. Chips and crackers made from whole grains can be excellent for quick treats to eat on the go. Whole grains are always better than refined grains found in white bread.
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We hope you got insight from reading it, now let’s go back to vanilla sponge birthday cake recipe. You can cook vanilla sponge birthday cake using 7 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Vanilla sponge birthday cake:
- Prepare 225 g plain flour
- Take 4.5 tsp baking powder
- Take 4 medium eggs
- Take 225 g butter or margarine
- Provide 225 g caster sugar
- Provide 2 tbsp milk
- You need 1/3 tsp vanilla extract
Steps to make Vanilla sponge birthday cake:
- Cream butter and sugar until light and fluffy.
- Add eggs one at a time and combine gently. Add vanilla.
- Add flour and baking soda and fold in to combine.
- Pour into a lined 20cm cake tin or two sandwich tins as preferred. Bake in a preheated oven at 160C for 55 minutes in one tin, or 35 minutes if baking in sandwich tins.
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