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Meatloaf with the best glaze
Meatloaf with the best glaze

Before you jump to Meatloaf with the best glaze recipe, you may want to read this short interesting healthy tips about Snacks that give You Vitality.

Enjoying healthy foods can make all the difference in the way you feel. Increasing our daily allowance of sensible foods while decreasing the intake of unhealthy ones contributes to a more balanced feeling. A salad allows us to feel much better than a piece of pizza (physically anyway). This is often a problem, nonetheless, when it comes to eating between meals. Finding snacks that will help us feel better and increase our energy levels often involves lots of shopping and painstaking reading of labels. Here are a few healthy snacks which you can use when you need a fast pick me up.

Certain foods made from whole grains are fantastic for a fast snack. Starting your morning with a piece of whole grain bread toasted can give you that added boost you need to get going. Eating on the run can be much healthier with whole grain chips and crackers. Make the shift from refined products including white bread to the healthier whole grain options.

A large variety of instant health snacks is easily available. When you make the decision to be healthy, it’s easy to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to meatloaf with the best glaze recipe. To cook meatloaf with the best glaze you only need 20 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Meatloaf with the best glaze:
  1. Prepare 2 lbs ground beef 85% or 90% lean
  2. You need 1 med onion, finely chopped
  3. Get 2 large eggs
  4. Take 3 garlic cloves, minced
  5. Provide 3 tbsp ketchup
  6. Get 3 tbsp fresh parsley, finely chopped
  7. Provide 3/4 cup panko breadcrumbs
  8. Use 1/3 cup milk
  9. You need 1 1/2 tsp salt or to taste
  10. You need 1 1/2 tsp Italian seasoning
  11. Take 1/4 tsp ground black pepper
  12. Take 1/2 tsp ground paprika
  13. Get Meatloaf sauce ingrediants:
  14. Use 3/4 cup ketchup
  15. You need 1 1/2 tsp white vinegar
  16. Use 2 1/2 tbsp brown sugar
  17. Get 1 tsp garlic powder
  18. You need 1/2 tsp onion powder
  19. Provide 1/4 tsp ground black pepper
  20. Get 1/4 tsp salt
Steps to make Meatloaf with the best glaze:
  1. Line a 9”x5” loaf pan with parchment paper and preheat oven to 375°F.
  2. In a large bowl, add all of the ingredients for the meatloaf. Mix well to combine.
  3. Add meat to the loaf pan, gently press meat down and shape evenly and bake meatloaf at 375˚F for 40 minutes.
  4. In a small bowl, mix all of the ingredients together for the sauce. Spread the sauce over meatloaf then return to oven and bake additional 15-20 minutes. Rest meatloaf 10 minutes before slicing. Drizzle with baking juices from the pan.

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