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Before you jump to Dad's birthday cake recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Snacks.
Ingesting healthy foods can make all the difference in the way we feel. Increasing our intake of healthy foods while decreasing the intake of unhealthy ones plays a role in a more balanced feeling. A bit of pizza does not make you feel as healthy as ingesting a fresh green salad. Sometimes it’s tough to find healthy foods for treats between meals. Finding snack foods that really help us feel better and enhance our energy levels often involves lots of shopping and meticulous reading of labels. There’s nothing like one of these healthy foods when you really need an energy-boosting treat.
Probably the most popular snacks is yogurt. Eating fat free yogurt in place of a wholesome larger lunch isn’t a good idea. You can’t beat yogurt when it comes to a nutritious snack though. It is a protein-rich source of healthy vitamins and minerals. Yogurt is frequently eaten to help preserve the digestive system because it is so easily digestible by most people. Fast hint: choose unsweetened yogurt and add walnuts or flaxseeds. It’s an excellent method to enjoy a flavorful snack without the need of too much sugar.
A large variety of quick health snacks is easily available. When you make the choice to be healthy, it’s uncomplicated to find what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to dad's birthday cake recipe. To make dad's birthday cake you only need 21 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Dad's birthday cake:
- Provide 450 g flour
- Use 300 g sugar
- Get 8 eggs
- Get 100 ml milk
- Take 3 tbs unsweetened cocoa powder
- Take handful raisins
- You need 2 tbs nescafe
- Prepare 1 box white fondant
- You need 3 drops dark purple food color
- You need 1 tbs red food color
- Use 1 little box of dry gelatine powder
- Take 1 tbs sugar
- Get powder sugar for dusting the surface for fondant
- Use 100 g red currants for decoration
- Get 100 g blueberry for decoration
- Get 150 g ananas jam
- Prepare 300 g butter
- Get 2 boxes black chocolate (used to cover a cake)
- You need 4 little boxes of baking powder
- Provide 1 bag tiramisu cream base + 100 ml milk to make it
- You need 1 bag chocolate mousse powder + 100 ml milk to make it
Steps to make Dad's birthday cake:
- Mix the ingredients for the sponge cake (flour,eggs,sugar,cocoa, coffee, milk and raisins and baking powder) with a mixing machine until creamy but not too liquid.
- Take some butter and butter up the inside of the cake shape that you will use for baking the sponge cake. (I used a circular shape which you can take the bottom off,and its metal. But silicone is good too)
- Pour the raw sponge cake "pasta" into the baking shape and bake it in the oven till the fork comes out clean, on 200 degrees celsius.
- When the sponge cake is ready let it cool and cut off the bump from the top to get the lower part of the cake.
- Cut this big spongy part in two parts vertically and cream the lower part with ananas jam and then put the mix of tiramisu und chocolate mousse on it and pur back the top part.
- Next melt the black choco with butter and cover the bottom part of the cake with it carefully.
- Now put aluminium foil into a rounded pot (which is smaller then the cake shape) and scrumble the previously cut off sponge cake in the pot. Put melted butter on it and ananas jam and mix well.
- Now push this mixture as hard as you can in the pot so it takes the shape of it. This is how we made the smaller cake on top
- Cover this smaller cake with a thin layer of white fondant and put it on top of the big cake.
- Now mix the purple food paint with a hangful of white fondant and create the flowers for decoration from it. Also make white flower fondants.
- Next we create the red gelatine roses. One little bag of dry dust gelatine is mixed with 4 tbs water and 4 tsp sugar and heated up. Mix it well while its hot n put it in the silicone rose shapes then to the fridge. Decorate the cake with it when ready
- Decorate with fresh blueberries and red currants. Ready!!!
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