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Honey pecan chicken breast w/rice pilaf (RSC recipe)
Honey pecan chicken breast w/rice pilaf (RSC recipe)

Before you jump to Honey pecan chicken breast w/rice pilaf (RSC recipe) recipe, you may want to read this short interesting healthy tips about Snacks that provide You Power.

We are all aware that eating healthy meals can help us really feel better inside our bodies. Whenever we eat more healthy snacks and less of the detrimental ones we typically feel much better. A salad helps us feel better than a piece of pizza (physically in any case). Sometimes it’s difficult to find healthier foods for something to eat between meals. Finding goodies that will help us feel better and increase our levels of energy often involves lots of shopping and meticulous reading of labels. Why not try one of the following healthy snacks the next time you need some extra energy?

Eating almonds is a wonderful choice as long as you don’t have a nut allergy. Almonds have a multitude of health advantages and are an excellent choice when you require a shot of energy. These types of nuts possess quite a lot of vitamins E, B2, and manganese. Tryptophan, an enzyme also found in turkey that causes drowsiness, is present in almonds. But when you eat almonds, you do not feel like you must sleep a while. These nuts loosen up the muscles and provide a general sense of comfort. From time to time eating almonds could even be a mood enhancer!

There are lots of healthy treats you can choose that don’t involve a lot of preparation or searching. Being healthy doesnt have to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to honey pecan chicken breast w/rice pilaf (rsc recipe) recipe. You can have honey pecan chicken breast w/rice pilaf (rsc recipe) using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Honey pecan chicken breast w/rice pilaf (RSC recipe):
  1. Get 3 boneless skinless chicken breasts, cut in halves
  2. Take 1/4 tsp salt
  3. Get 1/4 tsp garlic powder
  4. Get 1/8 tsp pepper
  5. Prepare Cayenne pepper
  6. Provide 2 Tbsp butter
  7. You need 2 tsp olive oil
  8. You need 3-4 Tbsp honey
  9. Use 4 Tbsp pecans, chopped
Instructions to make Honey pecan chicken breast w/rice pilaf (RSC recipe):
  1. Cut the breasts in halves. Sprinkle each side with S&P and cayenne pepper (how much heat you like is how much cayenne pepper you sprinkle on). In a large saute pan, heat the butter and oil over medium heat. Brown chicken on each side for 3-5 minutes. Drizzle with the honey and sprinkle with the pecans. Turn heat down and cover the chicken for 2 minutes so it gets glazed.
  2. While the chicken is cooking, make the rice pilaf according to package directions. Serve with rice.

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