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Before you jump to My Shepherds Pie recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Deciding to eat healthily offers many benefits and is becoming a more popular way of life. The overall economy is impacted by the number of people who suffer from conditions such as hypertension, which is directly associated with poor eating habits. Everywhere you look, people are encouraging you to live a more healthy lifestyle but but then, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. In all likelihood, most people believe that it takes too much work to eat healthily and that they will have to drastically alter their lifestyle. Contrary to that information, people can alter their eating habits for the better by implementing several small changes.
You can get results without removing foods from your diet or make huge changes at once. If you wish to commit to a wholesale change, that is okay but the main thing at first is to try to make sure that you are making more healthy eating choices. Soon enough, you will probably find that you will eat more and more healthy food as your taste buds get accustomed to the change. As with many other habits, change occurs over a period of time and when a new way of eating becomes part of who you are, you will not feel the need to return to your old diet.
As you can see, it’s not at all difficult to begin integrating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to my shepherds pie recipe. You can cook my shepherds pie using 8 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to prepare My Shepherds Pie:
- You need 10 3/4 can cream of mushroom soup
- Use 1 lb ground beef (or ground turkey)
- Provide 1 can corn kernels, drained
- Prepare 1 packages mashed potatoes (such as the Idaho pouch) or your own mashed potatoes
- Use 1/2 cup onion, chopped
- Get 1 tsp garlic powder (or more or less, to taste)
- Use 1 salt (to taste)
- Provide 1 pepper (to taste)
Instructions to make My Shepherds Pie:
- brown / cook the ground beef and onion together, then drain the grease and return to pan
- add the garlic powder, salt, pepper, and can of mushroom soup to the ground beef and mix until heated
- make the mashed potatoes as directed on pouch or box (serving for 4-6)
- spoon the meat / soup mixture into the bottom of a casserole dish
- pour the drained can of corn onto the meat mixture
- spoon the mashed potatoes on top of the corn and meat
- cover with cheese (I didn't advise how much because it depends on how much and what type you like.)
- bake at 375°F for 20 minutes or until cheese is thoroughly melted and browned or bubbly but not burned
- enjoy!
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