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Easy cook! Chicken and vegetables pilaf
Easy cook! Chicken and vegetables pilaf

Before you jump to Easy cook! Chicken and vegetables pilaf recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

The benefits of healthy eating are nowadays being given more attention than ever before and there are many reasons for doing this. There are numerous health conditions linked with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and high blood pressure. No matter where you look, people are encouraging you to live a healthier lifestyle but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. In all likelihood, most people assume that it takes a great deal of work to eat healthily and that they will have to drastically change their way of life. It is possible, though, to make a few simple changes that can start to make a difference to our everyday eating habits.

You can obtain results without needing to remove foods from your diet or make huge changes right away. If you wish to commit to a wholesale change, that is fine but the main thing at first is to try to make sure that you are making more healthy eating choices. As you become accustomed to the taste of healthy foods, you will discover that you’re eating more healthily than you used to. Gradually, your eating habits will change and your new eating habits will entirely replace the way you ate in the past.

All in all, it is not hard to begin making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to easy cook! chicken and vegetables pilaf recipe. You can have easy cook! chicken and vegetables pilaf using 10 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Easy cook! Chicken and vegetables pilaf:
  1. Prepare 450 g rice
  2. Use 600 ml water
  3. Take 6 g soup stock (vegetables stock, chicken stock, etc)
  4. Provide 1 tablespoon white wine or sake
  5. Prepare 1 clove garlic grated
  6. Get 3 tablespoons oil (I recommend pure olive oil)
  7. Use as much as you want some vegetables
  8. Use This time I used corn, carrot, broccoli
  9. Provide as much as you want some chicken
  10. Get This time I used 3 chicken breast strips
Steps to make Easy cook! Chicken and vegetables pilaf:
  1. Put the washed rice, water, soup stock, wine, grated garlic, oil into the pot and mix well.
  2. Vegetables and chicken cut into the dice and put it on the rice.
  3. Set it in the cooker and press the switch. If you don’t have rice cooker, Cover the pot, bring to a boil over high heat, when it boiling turn the most low heat and cook for 15 minutes. Turn off the fire and wait 10 minutes for steam.
  4. When it cooked, mix gently.
  5. And a sprinkling of pepper to top. Enjoy 💛

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