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Bread Pakoda
Bread Pakoda

Before you jump to Bread Pakoda recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

Healthy eating is nowadays a lot more popular than in the past and rightfully so. The overall economy is impacted by the number of people who are suffering from conditions such as high blood pressure, which is directly linked to poor eating habits. No matter where you look, people are encouraging you to live a more healthy way of living but but then, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. It is likely that many people believe it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, though, to make some small changes that can start to make a good impact on our daily eating habits.

You can get results without eliminating foods from your diet or make considerable changes right away. Even more crucial than completely altering your diet is just simply substituting healthy eating choices whenever possible. Soon enough, you will likely discover that you will eat more and more healthy food as your taste buds get used to the change. As with many other habits, change takes place over a period of time and once a new way of eating becomes part of who you are, you will not feel the need to return to your old diet.

Thus, it should be fairly obvious that it’s not at all hard to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to bread pakoda recipe. To cook bread pakoda you only need 12 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Bread Pakoda:
  1. Take 1 bowl gram flour(Besan)
  2. Take 3-4 boiled potato
  3. Provide 6-7 bread slices
  4. Get Chopped coriander
  5. You need 2-3 Chopped green chillies
  6. Take 1 Tsp red chilli powder
  7. Use 1/2 Tsp garam masala
  8. Use 1 Tsp dry mango powder
  9. Provide Some roasted kasoori methi
  10. You need Pinch asafoetida
  11. Get Salt
  12. Get Oil
Instructions to make Bread Pakoda:
  1. Mesh the potatoes in a boil along with some salt,red chilli powder,garam, dry mango powder masala and chopped coriander.
  2. Take besan in a bowl,add all spices a bit along with salt and heing.Mix it and add water to make a batter.Now take 1 bread slice,spread potato paste over it and cover with another bread.Now cut it diagonal and dip into the batter.
  3. Heat oil in a pan to deep fry.Now its time to fry the dipped bread slice.

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