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Before you jump to PAPAYA PURI — recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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Therefore, it should be fairly obvious that it’s not at all hard to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to papaya puri — recipe. You can cook papaya puri — using 4 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make PAPAYA PURI —:
- You need 2 cup whole wheat ata, 1 cup raw papaya grated,
- Provide Salt to taste, Pinch of ajwain, 1 tbsp sooji,
- Use 1 tsp dhania powder, 1/2 tsp garam masala powder, 1/2 tsp red chilli powder,
- Use 1/2 tsp saunf powder, 1 tbsp oil,
Instructions to make PAPAYA PURI —:
- Take a mixing bowl or Parat, add all the ingredients except oil, mix well.
- Knead a tight dough by adding water slowly slowly, keep aside for 10 minutes.
- Now add oil, again knead very nicely.
- Take a wok, add good amount of oil, heat it.
- Now take small portions of the dough, make small balls.
- Roll it & make a lil thick puri.
- Moderate the flame, deep fry the puri till crispy golden brown on both side.
- Take out on a tissue so that extra oil is absorbed.
- Serve it with any curry.
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