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Oreo biscuit ice-cream
Oreo biscuit ice-cream

Before you jump to Oreo biscuit ice-cream recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

The benefits of healthy eating are these days being given more attention than ever before and there are a number of reasons for doing this. There are a lot of illnesses linked with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and hypertension. There are more and more efforts to try to get people to lead a more healthy way of living and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. A lot of people typically believe that healthy diets call for a lot of work and will significantly alter how they live and eat. In reality, though, merely making a couple of small changes can positively impact day-to-day eating habits.

The first change you need to make is to pay more attention to what you purchase when you shop for food since it is likely that you tend to pick up many of the things without thinking. For example, have you ever checked how much sugar and salt are in your preferred cereal? Eating a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. By mixing in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a healthy change to your diet.

Hence, it should be fairly obvious that it’s not difficult to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to oreo biscuit ice-cream recipe. To cook oreo biscuit ice-cream you need 4 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Oreo biscuit ice-cream:
  1. Provide 10-12 Oreo biscuits
  2. Take 1 cup heavy cream
  3. Take Few drops of Vanilla essence
  4. Take 1/4 cup condensed milk/powdered sugar
Steps to make Oreo biscuit ice-cream:
  1. In a large mixing bowl add cream and beat with an electric beater on medium speed for 2-3 minutes until mixture turns thick and creamy.
  2. Add condensed milk vanilla essence and beat again for 2 mins.
  3. Add chopped/crushed Oreos and mix well.
  4. Pour into prepared tin. Cover with plastic wrap and freeze for at least 6-8 hours or overnight.
  5. Delicious Oreo icecream is ready.

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