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Before you jump to Banana Oatmeal Cookies: recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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We hope you got benefit from reading it, now let’s go back to banana oatmeal cookies: recipe. To cook banana oatmeal cookies: you only need 8 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Banana Oatmeal Cookies::
- Use 1 cup old fashioned rolled oats made into oat flour
- Get 2 bananas
- Prepare 2 Tbsp oil / butter
- Take 1/3 cup golden syrup
- You need 1/2 tsp vanilla extract
- Use 1/4 cup shredded coconut
- You need 1/2 cup chocolate chips
- Use 1 cup old fashioned rolled oats
Instructions to make Banana Oatmeal Cookies::
- Pre heat oven 350°F / 170°C. - Place the 1 cup oats into the bowl of your food processor.Pulse the oats until they are ground into a powder-like consistency. - Add 2 ripe bananas pulse again and make a paste consistency.
- Take it out this mixture in a bowl. - Add 1 cup rolled Oats, coconuts, golden syrup, vanilla extract, oil / butter, chocolate chips and mix well till all ingredients incorporated well. - - Line 2 baking sheets with parchment paper or silicone baking mats. Scoop the dough by heaping tablespoons and drop onto the baking sheets, and gently press down with your hand or back of the spoon.
- Bake 8 to 9 minutes for soft and chewy cookies, or 11 to 12 minutes for crispy cookies. Rotate the baking sheets between racks and from front to back halfway through. - - Place the baking sheets on wire racks and cool 1 to 2 minutes. Use a flat spatula to transfer the cookies to a wire rack to cool completely. - Store in airtight container. - Enjoy !! With milk, Tea or Coffee
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