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Before you jump to Homemade Chicken Nuggets For Christmas recipe, you may want to read this short interesting healthy tips about Wholesome Power Treats.
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We hope you got benefit from reading it, now let’s go back to homemade chicken nuggets for christmas recipe. To cook homemade chicken nuggets for christmas you only need 16 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Homemade Chicken Nuggets For Christmas:
- Take 1 Chicken thigh meat
- Use 1 Chicken breast
- Get 3 tbsp ★Milk
- Take 5 tbsp ★Panko
- Get 1/2 tsp ★ Kombu tea
- Use 1 1/2 tsp ★Salt or shio-koji
- Take 1/3 tsp ★Garlic powder
- Get 1 ★Black pepper
- Take 100 grams ☆Cake flour
- Get 1 medium ☆Egg
- Prepare 50 ml ☆Milk
- Use 50 ml ☆Water
- Take 1/3 tsp ☆Baking powder
- Use 1 Vegetable oil
- You need 3 tbsp ●Ketchup
- Take 2 tsp ●Grainy mustard
Instructions to make Homemade Chicken Nuggets For Christmas:
- Remove the skin from the chicken and mince it in a food processor (half of the chicken should be minced coarsely). Transfer the mince to a bowl and mix well with the ★ ingredients.
- Shape the mince into nuggets. The meat will be quite soft so chill it in the refrigerator for 30 minutes to 1 hour.
- Combine the ☆ ingredients well in a bowl. Coat the nuggets in this batter and deep-fry at 180℃.
- Serve the nuggets with sauce made from the ● ingredients. Adjust the amount of salt you use in this recipe according to the salt content of the kombu tea you are using.
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