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Chilli vinegar chicken
Chilli vinegar chicken

Before you jump to Chilli vinegar chicken recipe, you may want to read this short interesting healthy tips about Strength Boosting Treats.

Healthy and balanced eating encourages a feeling of well being. When we eat more healthy snacks and a lesser amount of of the detrimental ones we usually feel much better. A salad helps us feel much better than a piece of pizza (physically at any rate). This can be a problem, nonetheless, when it comes to eating between goodies. You can spend hours at the supermarket searching for the perfect snack foods to make you feel healthy. There’s nothing like one of these simple healthy foods when you need an energy-boosting snack.

Whole grain foods are an excellent choice for a fast balanced snack. A bit of whole wheat toast, for example is a great snack in the morning. Eating on the run can easily be more healthy with wholesome chips and crackers. Deciding on whole grain snacks is always better than eating the processed grains we commonly obtain in our grocery stores.

There are lots of healthy treats you can choose that don’t involve a lot of preparation or searching. When you make the decision to be healthy, it’s simple to find just what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to chilli vinegar chicken recipe. You can cook chilli vinegar chicken using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Chilli vinegar chicken:
  1. Provide 1 chicken (cut into pieces) you can use boneless chicken too
  2. Take 4 tbsp vinegar
  3. Use 1 oil
  4. Take 4 cloves
  5. Use 5 pepper balls
  6. Provide 1 stick cinammon
  7. Prepare 1 tsp cummin
  8. Take 1 1/2 tsp minced garlic
  9. Get 1 1/2 tsp ground ginger
  10. Prepare 5 green chillies (if you like lots of heat)
  11. Use 1 tsp red chilli powder
  12. Provide 1 tsp salt
Steps to make Chilli vinegar chicken:
  1. Add some oil into a pot (i didnt specify the qty because it varies for everyone on this one, but i usually put 5-6 tbsp because the garlic and ginger tend to stick to the bottom)
  2. Quick tip: have everything ready first before you start cooking 😉 Put in all the cloves, cummin, cinammon stick, black pepper balls and wait for it to start to sizzle.
  3. Add the chicken, green chillies, red chillies, salt, vinegar, garlic and ginger. Takes about half an hour to an hour to cook. At the end, when its almost cooked, add a drizzle more of vinegar.

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