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Jens mexi chili cheese chicken
Jens mexi chili cheese chicken

Before you jump to Jens mexi chili cheese chicken recipe, you may want to read this short interesting healthy tips about Strength Raising Snack foods.

We are all aware that consuming healthy meals can help us feel better inside our bodies. Increasing our consumption of well balanced meals while decreasing the intake of unhealthy ones contributes to a more balanced feeling. A piece of pizza does not make you feel as healthy as consuming a fresh green salad. This can be a problem, nonetheless, with regards to eating between snacks. Shopping for snack foods can be a struggle because you have a great number of options. Why not try one of many following wholesome snacks the next time you need some extra energy?

Whole grain snacks are an excellent choice for a fast wholesome snack. Starting your day with a piece of whole grain toast can give you that added boost you need to get going. Eating on the run may be more healthy with whole grain chips and crackers. Selecting whole grain snacks is always far better than eating the refined grains we commonly obtain in our grocery stores.

A large assortment of instant health snacks is easily available. When you make the determination to be healthy, it’s easy to find just what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to jens mexi chili cheese chicken recipe. You can have jens mexi chili cheese chicken using 7 ingredients and 8 steps. Here is how you do that.

The ingredients needed to cook Jens mexi chili cheese chicken:
  1. Use 6 chicken breasts pounded flat
  2. Take 1 8 oz cream cheese softened
  3. Use 5 green roasted chilies diced
  4. Take 1 tsp cumin
  5. Get 1 mrs dash garlic and herb
  6. You need 1 cup shredded colby or cheddar cheese
  7. Use 1 can 29 1/2 oz. can juanitas brand chili Colorado or chili Verde
Instructions to make Jens mexi chili cheese chicken:
  1. pound out chicken so its thin
  2. preheat oven 400°
  3. in a large bowl mix softened cream cheese, diced chilis, cumin, mrs.dash together well.
  4. take a big spoonful of the cream cheese mixture and spoon in center of chicken breast and roll up chicken and place in a 13x9 inch baking dish or large casserole dish lined with foil. repeat with rest of chicken breasts.
  5. take leftover cream cheese mixture and spread it on top if the chicken breasts
  6. open can of chili Colorado and pour over chicken, add a little garlic salt to the top
  7. cook for 35 minutes, take out and sprinkle cheese over top and cook another ten minutes.
  8. :-) Its really good served over white rice

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