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Vermicelli Muffin
Vermicelli Muffin

Before you jump to Vermicelli Muffin recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

The benefits of healthy eating are today being given more publicity than ever before and there are a number of reasons why this is so. There are numerous health conditions related to a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and high blood pressure. Even though we’re always being counseled to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. It is likely that many people feel it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, however, to make a few small changes that can start to make a positive impact to our day-to-day eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping because you most probably buy lots of food items out of habit. For example, in all likelihood you have never checked the box of your favorite cereal to see its sugar content. Having a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. You don’t like eating oatmeal on its own, you can easily mix in fresh fruits that have other healthy nutrients and as such, one simple change to your diet has been achieved.

As you can see, it is not difficult to begin making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to vermicelli muffin recipe. You can have vermicelli muffin using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vermicelli Muffin:
  1. Get 1 cup vermicelli
  2. You need 2 eggs
  3. Use 1/2 cup grated carrot
  4. Prepare 1/4 cup chopped capsicum
  5. You need 1/2 cup boiled sweet corn
  6. Use 1 tsp grated ginger
  7. Use 1 tbsp chopped tomato
  8. Take 2 tbsp chopped spring onion
  9. Use 1 chopped green chilli
  10. Prepare 1/4 cup any kind of shredded cheese
  11. Take 1/2 tsp black pepper powder
  12. Provide 1/2 tsp oregano
  13. Prepare 1 tsp white oil
  14. Get to taste Salt
Steps to make Vermicelli Muffin:
  1. At first boil vermicelli in boiling water with little bit salt. After boiling drained out water and wash it with cold water.
  2. Now make a batter with eggs, all chopped vegetables and mixed it well.
  3. After that add boiled vermicelli, salt, oregano and black pepper powder and mixed it altogether one more time.
  4. Now take oven proof tray or cup and brush it with little bit white oil. And pour the batter with spoon. Now topped with shredded cheese.
  5. Preheat your oven to 350 degree fahrenheit or 180 degree celcius. Now place your tray in oven and bake it for 15 mins.
  6. After 15 mins take it out from oven and serve it hot with tomato sauce.

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