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Before you jump to Chocolate Brownies recipe, you may want to read this short interesting healthy tips about Energy Raising Treats.
Healthy and balanced eating encourages a feeling of well being. We tend to feel way less gross when we increase our consumption of healthy foods and decrease our consumption of unhealthy foods. A bit of pizza will not make you feel as healthy as ingesting a fresh green salad. Selecting healthier food choices can be tough when it’s snack time. You can spend hours at the grocery store searching for the perfect snack foods to make you feel healthy. Here are a few healthy snacks that can be used when you need a fast pick me up.
Eating almonds is a wonderful option as long as you do not have a nut allergy. Almonds provide a multitude of health benefits and are an excellent choice when you require a shot of energy. Different vitamins and minerals tend to be found in these wonderful nuts. Almonds, like turkey, come with the enzyme tryptophan which can often cause you to be sleepy. Having said that, you will not need a nap after eating and enjoying almonds. Rather, these nuts help in lowering stress and provide a soothing feeling throughout your body. Almonds frequently give you a general increased sense of well-being.
A large assortment of instant health snacks is easily available. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite simple.
We hope you got insight from reading it, now let’s go back to chocolate brownies recipe. To cook chocolate brownies you only need 8 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Chocolate Brownies:
- Prepare 1 cup flour
- Provide 1 cup sugar
- Provide 1 cup chocolate chips (semi sweet)
- Provide 1 stick unsalted butter (113 ounces or 8 tbsp)
- Prepare 1/8 teaspoon salt
- Prepare 1 teaspoon baking powder
- Get 1 tablespoon cocoa powder
- Provide 3 eggs
Instructions to make Chocolate Brownies:
- Preheat oven to 360 degrees F.
- Microwave butter for 15 to 25 seconds until part liquid. Stir butter until creamy. Add sugar and mix. Then melt chocolate chips and mix in butter.
- Add flour and mix well. Then add each egg separately and mix. Add cocoa powder and mix. Then add baking powder and salt and mix well.
- Put parchment paper on baking tray and put mixture on tray. Spread evenly. Put in oven for 35 minutes. If you poke it and moist crumbs come out, it’s done. If not, check every other minute after 35 min.
- Cool for 5-10 minutes. Cut into squares. You can top it with something to decorate but it’s not necessary. I did chocolate syrup.
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