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Before you jump to QQ Tteokbokki (korean rice cake) recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snack foods.
Wholesome eating promotes a feeling of well being. We are likely to feel way less gross after we increase our intake of wholesome foods and reduce our consumption of junk foods. A piece of pizza does not make you feel as healthy as consuming a fresh green salad. This is often a problem, nonetheless, when it comes to eating between meals. You can spend hours at the grocery store searching for the right snack foods to make you feel healthy. Here are a few healthy snacks that you can use when you need a fast pick me up.
Yogurt is often a snack many individuals take for granted. The fact is, many people will substitute a container of yogurt for a healthy lunch-something we really do not recommend. As a snack, however, yogurt is one of the very best things you’ll be able to reach for. It is made up of a lot of calcium, protein, and B vitamins. Yogurt is frequently eaten to help preserve the digestive system because it is so easily digestible by most people. Try putting in some wholesome nuts to unsweetened natural yogurt for a healthy snack idea. It’s an excellent way to enjoy a flavorful snack without too much sugar.
You will find lots of healthy snack foods you can choose that never involve a lot of preparation or searching. When you make the decision to be healthy, it’s uncomplicated to find what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to qq tteokbokki (korean rice cake) recipe. To cook qq tteokbokki (korean rice cake) you only need 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to prepare QQ Tteokbokki (korean rice cake):
- Get Tteokbokki dough ingredients
- Use glutinous powder
- Take rice powder
- Get salt
- Prepare water
- Use sesame oil
- You need Sauce ingredients
- Use anchovies
- Prepare water
- Provide gochujang (korean chili paste)
- Provide sugar
- Prepare salt
Instructions to make QQ Tteokbokki (korean rice cake):
- Mixed the dough ingredients slowly by adding the water. Knead it until become medium soft dough texture. Let it rest aside and prepare for steam.
- Ready the steamer. Brush the sesame oil on the steamer plate to avoid the dough stick on it. When the steamer water is boiling, put in then dough in the flat shape on the steamer plate. Steamed for 25min.
- While the rice dough is steaming. Start to make the sauce.
- Use a small cooking pot. Add in the water, boiled it up. After boil, add in the anchovies (to make broth). Boiled for 10min then remove the anchovies from the water. Next, put in the rest of the sauce ingredients. Continue stir and cook until it becomes thicker texture in medium heat (take around 15min). Then turn off the heat.
- After 25min, take out the cooked dough. Put it aside for cooling.
- After 10min, cut the dough into few pieces. And start to roll them into small sticks size(as we prefer).
- Put the ready cut Tteokbokki (rice cake) into a small bowl, next add in the Tteokbokki sauce ontop… Then is done❤️ tips: taste much better topping with roasted sesame seeds.
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