Hello everybody, welcome to my recipe page, if you're looking for Mom's Restaurant Korean Tteok recipe, look no further! We provide you only the perfect Mom's Restaurant Korean Tteok recipe here. We also have wide variety of recipes to try.
Before you jump to Mom's Restaurant Korean Tteok recipe, you may want to read this short interesting healthy tips about Goodies that provide You Vitality.
Eating healthy foods makes all the difference in the way you feel. When we eat more healthy snacks and less of the bad ones we generally feel much better. A salad tends to make us feel much better than a piece of pizza (physically in any case). This can be a problem, nonetheless, in terms of eating between goodies. Finding goodies that will help us feel better and boost our levels of energy often involves lots of shopping and scrupulous reading of labels. There’s nothing like one of these simple healthy foods if you want an energy-boosting snack food.
When looking for a convenient healthy snack, make sure you remember about yogurt. The fact is, many people will substitute a container of yogurt for a healthy lunch-something we really do not recommend. As a treat, however, yogurt is one of the greatest things you’ll be able to reach for. It contains tons of calcium, protein, and B vitamins. Easily digestible, yogurt can even help your digestive system work appropriately depending upon the culture used to make it. Fast hint: choose unsweetened yogurt and add in walnuts or flaxseeds. This reduces your sugar absorption without reducing the taste of your snack.
You do not have to look far to discover a wide selection of healthy snacks that can be easily prepared. Choosing to live a healthy life style can be as uncomplicated as you want it to be.
We hope you got benefit from reading it, now let’s go back to mom's restaurant korean tteok recipe. You can cook mom's restaurant korean tteok using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to cook Mom's Restaurant Korean Tteok:
- Use Chicken thigh (cut into bite-sized pieces)
- Prepare cloves Garlic (grated)
- Prepare Tofu (silken)
- Get Tteok Rice Cakes (I use 15)
- Use Usukuchi soy sauce
- Use Dashi stock granules
- Provide around 900 ml Water
- You need Eggs
Steps to make Mom's Restaurant Korean Tteok:
- Wash the tteok in cold water. Cut the chicken into bite-sized pieces. Grate the garlic. Beat the eggs.
- Oh, and make sure to cut the tofu into bite-sized pieces, too.
- Put the chicken, garlic, soy sauce, and two ladlefuls of water into a pot, and bring to a boil over medium heat. This is an important point!
- The liquid will coat the ingredients.
- Add the dashi and the water to the pot. Bring to a boil.
- Skim a bit of the scum. Just a bit. If you taste it now, it should be a bit salty. Add the tteok and tofu. Boil.
- When it comes to a rolling boil, add the beaten eggs, and pour them into the pot in a circular motion. Immediately remove from heat.
- It's also good with nori on top.
If you find this Mom's Restaurant Korean Tteok recipe valuable please share it to your good friends or family, thank you and good luck.
