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Bow Tie Pasta
Bow Tie Pasta

Before you jump to Bow Tie Pasta recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

Healthy eating is today much more popular than it used to be and rightfully so. There are numerous diseases associated with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and high blood pressure. There are more and more efforts to try to get us to follow a more healthy lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most people typically believe that healthy diets call for a great deal of work and will significantly change how they live and eat. It is possible, though, to make several simple changes that can start to make a positive impact to our day-to-day eating habits.

The first change you need to make is to pay more attention to what you purchase when you do your food shopping because it is likely that you are inclined to pick up many of the things without thinking. For example, in all likelihood you have never checked the box of your favorite cereal to find out how much sugar it has. Eating a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. If you’d rather not eat oatmeal on its own, try adding fresh fruits that can supply you with other healthy nutrients and as such, one modest change to your diet has been achieved.

Evidently, it’s not at all difficult to begin incorporating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to bow tie pasta recipe. You can have bow tie pasta using 4 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Bow Tie Pasta:
  1. Provide ground beef, chicken, or turkey
  2. Take Salsa, chunky is best.
  3. Get bow tie or other pasta
  4. Provide shredded cheese
Steps to make Bow Tie Pasta:
  1. In a large deep pan, brown the meat and drain the fat.
  2. Add the jar of salsa and heat on low until heated through.
  3. Meanwhile, cook pasta according to package directions.
  4. Drain pasta and add to salsa/meat mixture. Mix well.
  5. Turn off heat. Sprinkle liberally with shredded cheese. Cover and let sit until cheese melts, about 5 min.
  6. Serve.

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