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We hope you got benefit from reading it, now let’s go back to robin's pumpkin cheesecake recipe. To cook robin's pumpkin cheesecake you only need 15 ingredients and 7 steps. Here is how you do it.
The ingredients needed to prepare Robin's Pumpkin Cheesecake:
- Prepare Crust
- Take Digestives/Graham Crackers
- Get Brown Sugar
- Prepare Ground Cinnamon
- Use Butter
- Provide Filling
- Prepare Cream Cheese
- Use Pureed Pumpkin
- Provide Eggs
- Prepare Egg Yolk
- You need Sugar
- Get Sour Cream
- You need Flour
- Provide Ground Nutmeg
- Provide Ground Cinnamon
Instructions to make Robin's Pumpkin Cheesecake:
- Preheat oven to 350°F and line the bottom of a 24cm springform pan with parchment paper.
- For crust: Grind digestives and add brown sugar, cinnamon, and butter. Mix until consistency is like moist sand.
- Using your fingers, press the crust into the bottom of the pan until evenly spread.
- For filling: Beat cream cheese, pureed pumpkin, eggs, egg yolk, sugar and sour cream together.
- Add flour and spices. Beat until fully combined.
- Pour the filling over the crust and bake for 1 hour and 15 minutes or until the top no longer wobbles.
- Let cool slowly and refrigerate for at least a few hours or overnight. Pipe on whipped cream to cover and cracks. Keep refrigerated.
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