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Whole grain meals are an outstanding choice for a fast balanced snack. A mid-morning snack of whole grain bread coupled with some protein will keep you until it’s time for lunch break. When you have to have a fast treat on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Whole grains are generally better than highly processed grains included in white bread.
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We hope you got insight from reading it, now let’s go back to chicken steak with mushroom sauce with fried rice and fried vegetables recipe. To cook chicken steak with mushroom sauce with fried rice and fried vegetables you only need 36 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to prepare Chicken steak with mushroom sauce with fried rice and fried vegetables:
- Provide Chicken steak
- Take 6-7 chicken steak pc
- Take 2 tbsp lemon juice
- Get 1 tbsp ginger garlic paste
- Take 1 tsp salt
- Use 1 tsp black pepper
- Use Half tsp red chilli flakes
- You need 1 tsp chicken powder
- Prepare Half tsp white pepper
- Use Mushroom sauce
- You need 2 tbsp butter
- Prepare 1/4 cup oil
- Get 1 medium size onion
- Take 4 cloves garlic (cut in small pc)
- Provide 1 cup mushroom
- Use 2 pack heavy cream
- Provide 1 tsp salt
- Provide 1 tbsp black pepper
- Provide 1 tsp chicken powder
- Use 1 tsp mix herbs or origano only
- You need Fried rice
- Prepare 1 cup oil
- You need 200 gm capsicum
- Use 200 gm spring onion
- Get 1 tsp salt
- Take 1 tsp black pepper
- Use 500 gm rice
- Provide Water as required
- Use Fried veggies
- Prepare 2/3 potatoes
- Get 2 medium carrot
- Use 2 medium cucumber
- Use 1 tsp chat masala
- Get 1 tsp chicken powder
- Use Salt as required
- Provide Oil for fry
Instructions to make Chicken steak with mushroom sauce with fried rice and fried vegetables:
- Marinate chicken with lemon, ginger garlic paste, salt, pepper, chicken powder, white pepper and chilli flakes.. keep it aside for 4 to 6 hours. Then grill in a grill pan and keep aside.
- For mushroom sauce. Take fry pan. Add butter and oil then fry garlic cloves and onion. Fry then until translucent then add mushrooms and fry for 1 mint
- Then add 2 packs heavy cream, salt, pepper, chicken powder and mix herbs. Mix well and cook for 1 mint. Sauce is ready keep aside..
- For fried rice. Add oil and fry capsicum and spring onion then add salt and pepper then water as required. When boil comes add rice and cook
- For fried veggies. In a wok add oil then fry potatoes (cut in cubes) fry for 2 3 mints then add cucumber and carrot and fry them for 3 to 4 mints.
- In fried veggies add salt, chat masala and chicken powder and mix it well.. then assemble according to you choice😍
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