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Winter ka healthy Palak Soup
Winter ka healthy Palak Soup

Before you jump to Winter ka healthy Palak Soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

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You can see results without removing foods from your diet or make huge changes immediately. It’s not a bad idea if you wish to make considerable changes, but the most crucial thing is to gradually switch to making healthier eating selections. Soon enough, you will likely find that you will eat more and more healthy food as your taste buds become accustomed to the change. Slowly, your eating habits will change and your new eating habits will completely replace the way you ate in the past.

All in all, it is not hard to begin making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to winter ka healthy palak soup recipe. You can cook winter ka healthy palak soup using 10 ingredients and 9 steps. Here is how you do it.

The ingredients needed to prepare Winter ka healthy Palak Soup:
  1. Provide 250 g palak
  2. Prepare as needed Oil for tadaka
  3. Prepare 1 pinch hing
  4. Take 1 teaspoon jeera
  5. Prepare 1 spoon ginger garlic paste
  6. You need 1 teaspoon blackpaper
  7. Prepare to taste Salt
  8. Provide to taste Black salt
  9. Take 1 tea spoon bhuna jeera
  10. Provide 1 spoon butter
Instructions to make Winter ka healthy Palak Soup:
  1. Palak ko wash properly & ubal lein.
  2. Palak ko mixi se pees lein.
  3. Ak pain main oil dalker hing jeera bhune.
  4. Palak pisi hui add in it.
  5. Giner garlik paste dalein.
  6. 1/2cup water dalein.
  7. Salt & black salt & black peper bhuna jeerato taste addin it.
  8. Soup ko ubal lein.
  9. Butter dalker garamhi serve.

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