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Before you jump to Sayur Bayam (healthy spinach and corn soup) recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
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Hence, it should be quite obvious that it’s not difficult to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to sayur bayam (healthy spinach and corn soup) recipe. You can cook sayur bayam (healthy spinach and corn soup) using 7 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Sayur Bayam (healthy spinach and corn soup):
- Take spinach
- Get corn - cut into 5 cm
- Use carrot - cut to 1 cm
- Take shallot - cut thinly
- Use finger root or lemon grass if u don't have one
- Prepare salt
- You need water
Steps to make Sayur Bayam (healthy spinach and corn soup):
- preheat water. enter shallot, finger root, corn and carrots
- boil and cook until corn and carrots cooked
- turn off the heat. then enter the spinach and add salt just to taste
- wait until the spinach is wilted. then ready to serve
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