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Before you jump to Brownies with ganache recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
The benefits of healthy eating are now being given more attention than ever before and there are good reasons for doing this. The overall economy is affected by the number of men and women who are dealing with diseases such as hypertension, which is directly associated with poor eating habits. No matter where you look, people are encouraging you to live a healthier way of living but then again, you are also being encouraged to rely on fast foods that can affect your health in a bad way. It is likely that many people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, however, simply making a couple of small changes can positively impact day-to-day eating habits.
Initially, you must be extremely careful when food shopping that you don’t automatically put things in your shopping cart that you no longer want to eat. For instance, if you have cereal for breakfast, do you ever stop to see what the sugar and salt content is before getting it? Consuming a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. By adding fresh fruit, you can improve the flavor and, before you know it, you will have made a good change to your diet.
As you can see, it’s not at all hard to start integrating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to brownies with ganache recipe. You can cook brownies with ganache using 8 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to make Brownies with ganache:
- Take 1/2 cup oil
- Take 1/2 cup white sugar
- Get 2 eggs
- Get 1/2 cup self raising flour
- You need 1/4 cup sweetened cocoa
- Prepare 1/4 tsp salt
- Prepare 1 tsp vanilla extract
- Provide Chocolate for ganache
Instructions to make Brownies with ganache:
- Preheat oven to 350F. Grease and flour a 9" dish.
- Beat together oil and sugar, add eggs, stir in flour, cocoa and salt and mix. Then stir in vanilla.
- Bake for 25 minutes. Set aside to cool. Melt chocolate in microwave for a minute at a time then pour on warm brownies. EAT.
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