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Before you jump to Chocolate ganache cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
Healthy eating is nowadays a great deal more popular than it used to be and rightfully so. Poor diet is a leading factor in illnesses such as heart disease and hypertension which can put a drain on the economy. Wherever you look, people are encouraging you to live a healthier way of living but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. People typically assume that healthy diets require a lot of work and will significantly change the way they live and eat. In reality, though, just making a couple of small changes can positively affect everyday eating habits.
You can make similar alterations with the oils that you use for cooking your food. Olive oil, for example, contain monounsaturated fats which are known as the good fats that fight the effects of bad cholesterol. Olive oil also is a good source of vitamin E which is beneficial for your skin, among other things. It could be that you already feel that you consume fruit and leafy greens but it can be worthwhile considering how fresh these are depending on where you purchase these. If at all possible, go for organic produce that has not been sprayed with deadly chemicals. Finding a local supplier of fresh vegetables and fruits will give you the choice of consuming foods that still contain virtually all of the nutrients which are oftentimes lost when produce has been kept in storage before it is sold.
As you can see, it is not difficult to start to make healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to chocolate ganache cake recipe. You can have chocolate ganache cake using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Chocolate ganache cake:
- You need malai/cream
- Prepare milk powder
- Get sugar
- You need maida/All purpose flour
- Take milk
- Prepare Vanilla essence
- Prepare dark chocolate
- Take fresh cream
- Get butter
- Get Decorative material
- Provide Baking powder
- Get Baking soda
- Get Coco powder
Steps to make Chocolate ganache cake:
- Sieve maida, coco powder,1teaspoon baking powder.half teaspoon baking soda,twice.
- Now in mixer add 1 cup sugar,1cup milk powder, 1 cup malai.grind it.
- Now take out wet ingredients in big bowl add slowly dry ingredients to it.
- Now grese cake mould with some butter or olive oil.put butter paper, pour mixture in mould.take pressure cooker take out it's ring
- Put mould in it first 10 min on mid flame and next 35 mins on low flame bake the cake.
- In bowl take 200gms dark chocolate.melt it by double boiling method.add fresh cream and butter. Take out of flame. Ganache is ready.
- Pour some sugar syrup to keep your cake moist inside.then pour ganache on it and decorate it with sugar decoratives.
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