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Before you jump to Oreo Cake with Ganache recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
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We hope you got benefit from reading it, now let’s go back to oreo cake with ganache recipe. You can cook oreo cake with ganache using 11 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Oreo Cake with Ganache:
- Prepare For cake
- Provide Oreo biscuits
- You need milk
- You need fruit salt(Eno)
- Take For ganache
- Get dairy milk bar
- You need cream
- Get sugar
- Take butter
- Take Garnish
- Get Pomegranate seeds
Steps to make Oreo Cake with Ganache:
- Roughly break oreo biscuits and add them in a blender jar along with the milk. Blend and make a smooth batter.
- Take out the batter in a bowl and add fruit salt. Mix immediately and add the batter to your cake mould.
- Cook your cake in the oven at 180 degrees or alternatively, add salt in a pan, place a stand and put your cake tin with batter on it. Cover with lid and cook for 15-20 mins. You can also cook it in the microwave in 2.5- 4 mins(depending on your cake mould).
- While the cake is cooking, make your ganache by warming cream on low heat and adding sugar to it. Now remove the cream from heat, add chocolate and mix till the chocolate melts. You can use any chocolate that you may like.
- Demould the cake, top it with ganache, garnish with pomegranate seeds and serve. Your cake is ready in under 15 mins!
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