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Chocolate Cupcakes
Chocolate Cupcakes

Before you jump to Chocolate Cupcakes recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

Choosing to eat healthily offers great benefits and is becoming a more popular way of living. There are a lot of diseases linked with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and high blood pressure. Although we’re always being encouraged to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. It is likely that many people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, though, to make some small changes that can start to make a difference to our everyday eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping since you probably choose lots of items out of habit. For example, have you ever checked how much sugar and salt are in your favorite cereal? One healthy alternative that can give you a great start to your day is oatmeal. By putting in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a good change to your diet.

Evidently, it’s easy to begin incorporating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to chocolate cupcakes recipe. To make chocolate cupcakes you only need 16 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Chocolate Cupcakes:
  1. You need all-purpose flour
  2. Prepare white sugar
  3. Get cocoa powder
  4. Provide baking soda
  5. Prepare baking powder
  6. Use salt
  7. Provide melted coconut oil
  8. Prepare large eggs
  9. Provide buttermilk
  10. Use vanilla extract
  11. Get hot water
  12. Take To Make Buttercream (top part is for cupcakes)
  13. Prepare melted butter
  14. Use cocoa
  15. Get cream/ whole milk (may need more)
  16. Prepare powdered sugar (may need more)
Instructions to make Chocolate Cupcakes:
  1. Preheat oven to 350°F and line a cupcake pan with cupcake liners.
  2. In large bowl, stir together flour, sugar, cocoa, baking soda, baking powder, and salt.
  3. In a medium-sized bowl, beat coconut oil, eggs, buttermilk and vanilla with hand mixer till combined. Add dry ingredients to wet ingredients and stir until combined. Pour in hot water and mix together.
  4. Pour batter evenly into each cupcake liner filling 3/4 full. Bake at 18-22 minutes. Place toothpick or cake tester in the center of cupcake to check if it comes out clean. - - Let cool before frosting.
  5. To make buttercream frosting:
  6. Just throw all the ingredients of the icing and throw them in a bowl! Mix with hand mixer, and scrape them onto the cupcakes!

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