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Before you jump to Chocolate Cupcakes recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
The benefits of healthy eating are nowadays being given more attention than ever before and there are good reasons for doing this. There are a lot of diseases related to a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. No matter where you look, people are encouraging you to live a healthier way of living but but then, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. It is likely that lots of people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, though, just making a few minor changes can positively affect everyday eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery because you most probably choose many items out of habit. For example, if you have a bowl of cereal for breakfast, do you ever stop to see what the sugar and salt content is before getting it? One nutritious substitute that can give you a great start to your day is oatmeal. By mixing in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a positive change to your diet.
Thus, it should be quite obvious that it’s not at all hard to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let’s go back to chocolate cupcakes recipe. You can have chocolate cupcakes using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chocolate Cupcakes:
- Use 80 grams Butter
- Take 1/2 cup Sugar
- Use 3/4 cup Flour
- Prepare 1/4 cup Cocoa Powder
- Prepare 1/2 cup Milk
- Take 2 Eggs
- Use 2 tsp Baking Powder
- You need 1/2 tsp Vanilla
Instructions to make Chocolate Cupcakes:
- Preheat oven to 180°C.
- Line 24 cupcake tins with cupcake holders.
- Seive all dry ingredients.
- Make a well in the middle of dry ingredients and add the remaining ingredients and mix well.
- Pour into tin and bake for 10-15 minutes.
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