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We hope you got benefit from reading it, now let’s go back to masoor dal pakode (red lentils fritters) recipe. You can cook masoor dal pakode (red lentils fritters) using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to prepare Masoor dal pakode (red lentils fritters):
- Take 1 cup Masoor dal
- Use 1 Onion
- Get 3 Green chilli
- Prepare 1/2 teaspoon Cumin powder
- Prepare To taste Salt
- Get 1/3 teaspoon Red chilli powder
- Prepare As required Oil for frying
Steps to make Masoor dal pakode (red lentils fritters):
- Wash and soaked masoor dal and make a thick paste (without adding water)
- Chopped onion and green chilli
- In a mixing bowl add dal paste onion green chilli & mix well
- Now add all other spices & mix well
- Heat oil in a wok
- Add small size of pakoda and deep fry it until it's become golden
- Serve hot
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