Hello everybody, welcome to my recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Amma ka Daal (Mom's Lentil Recipe) recipe here. We also have wide variety of recipes to try.
Before you jump to Amma ka Daal (Mom's Lentil Recipe) recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snacks.
Healthy eating encourages a feeling of wellness. We are likely to feel way less gross whenever we increase our daily allowance of healthy foods and reduce our consumption of junk foods. A salad allows us to feel much better than a piece of pizza (physically anyway). Sometimes it’s hard to find healthier foods for snacks between meals. Finding snack foods that help us feel better and boost our levels of energy often involves lots of shopping and painstaking reading of labels. There’s nothing like one of these simple healthy foods when you really need an energy-boosting snack.
Consider eating almonds unless you suffer from nut allergies. Almonds are often considered a super food because they’re packed full of things that help boost our energy while keeping us healthy. Almonds really are a natural way to obtain B vitamins as well as other vitamins and minerals. They actually do, however, contain tryptophan-the same enzyme that renders you tired after eating turkey. Regarding almonds, however, they wont allow you to really miss a nap. Instead, these nuts help in lowering stress and provide a relaxing feeling throughout your body. Your emotional level is often lifted by just eating almonds.
You will find lots of healthy snacks you can choose that never involve a lot of preparation or searching. Deciding to live a healthy lifestyle can be as uncomplicated as you want it to be.
We hope you got benefit from reading it, now let’s go back to amma ka daal (mom's lentil recipe) recipe. You can cook amma ka daal (mom's lentil recipe) using 10 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to make Amma ka Daal (Mom's Lentil Recipe):
- Get 1.5 cups Pigeon Pea (Toor Dal) or 1.5 cups Red Lentils (Masoor Dal)
- Use 1/4 tsp Turmeric
- Take 1 tbsp Ghee (Clarified Butter)
- You need 1/2 tsp Cumin Seeds
- Prepare 3-4 green Chillies
- Use 4-5 cloves Garlic (finally chopped)
- Use 1 large Red Onion (finally chopped)
- You need 2 Tomatos
- Take 1/4 cup Cilantro (coriander leaves)
- Take to taste Salt
Instructions to make Amma ka Daal (Mom's Lentil Recipe):
- Wash the lentils till the water runs clean. Add turmeric to the lentils and pressure cook on medium flame for at least 6 whistles. If you are using instant pot, pressure cook for at least 30 min, till the lentils are completely mush.Heat ghee (Substituting oil/ reducing the quantity will compromise the taste) in a Kadai/ frying pan, add cumin, cook till it is fragrant. Add garlic and green chilies. Make sure that the garlic doesn't burn.
- Add onions and fry till it is brown. This step is essential. Caramelizing the onions ensures the dish has a rich flavor. Add tomatoes and mix well. Cook covered on low flame for the mixture to amalgamate and become a mush like texture. Add coriander leaves when the tomatoes are fully cooked. I store at least half of this mixture in a jar and freeze for later use.
- Add the cooked dal to this mixture, with the required amount of water. Add salt to taste and cook on medium flat for 5-10 minutes. Garnish with coriander leaves. Serve with Jeera rice/ plain basmati rice. Pure nirvana!
If you find this Amma ka Daal (Mom's Lentil Recipe) recipe valuable please share it to your friends or family, thank you and good luck.
