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Cheese Loaded Samosas
Cheese Loaded Samosas

Before you jump to Cheese Loaded Samosas recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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Evidently, it’s easy to start incorporating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let’s go back to cheese loaded samosas recipe. To cook cheese loaded samosas you need 7 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Cheese Loaded Samosas:
  1. Provide 1/2 (1 pack) Switz Samosa Leaves
  2. Get 1 1/2 cup Amul Mozzarella and Cheddar Cheese Blend
  3. Get 2 tsp Red Chilli flakes
  4. Take 2 tsp Oregano
  5. Use 1 tsp Salt or to taste
  6. Prepare 1/4 cup Flour paste
  7. You need Oil for frying as required
Steps to make Cheese Loaded Samosas:
  1. Just mix all the ingredients in the Cheese. Keep everything ready.
  2. Make a thick Flour paste with a little water and All Purpose Flour or Maida. Start making the Samosas now.
  3. Fill a tablespoon of the Cheese mix in each of the Samosa Leaves and fold as shown in the pics. That's it. Heat enough Oil for frying on a low heat until you make all the Samosas.
  4. Fry them on a medium high heat and no need of frying them for a long time. It takes a few minutes only to get done. The filling can be of any Cheese you prefer. It can be made with Cheese Spread also. Enjoy these lipsmacking Samosas with Kissan Tomato Ketchup or Hot Sauce.

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