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Before you jump to Frozen Samosas recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
Healthy eating is nowadays a good deal more popular than before and rightfully so. The overall economy is affected by the number of individuals who are suffering from health conditions such as high blood pressure, which is directly related to poor eating habits. There are more and more campaigns to try to get people to follow a more healthy lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is not good for our health. In all likelihood, a lot of people assume that it takes a great deal of work to eat healthily and that they will have to drastically alter their lifestyle. Contrary to that information, people can modify their eating habits for the better by carrying out a few small changes.
Initially, you must be extremely careful when you are shopping for food that you don’t automatically put things in your basket that you don’t wish to eat. As an example, if you eat cereal for your breakfast, do you ever look to see what the sugar and salt content is before getting it? Eating a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. By putting in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a positive change to your diet.
Hence, it should be quite obvious that it’s not hard to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to frozen samosas recipe. You can cook frozen samosas using 10 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Frozen Samosas:
- Take 1 & 1/2 cup Shredded chicken
- Get 1 cup chopped cabbage
- Get 1 cup chopped capsicum
- Provide 1 cup chopped carrot
- Take 1 tbsp ginger garlic paste
- Take as required samosa sheets
- Get 1 green chilli
- Use 1 tsp white pepper powder
- Prepare to taste Salt
- Get 1 tbsp oil
Steps to make Frozen Samosas:
- Heat oil and put ginger garlic paste cook for 3 mins.
- Then add chopped veggies and cook for 8 mins then add shredded chicken and white pepper powder + chopped green chilli + soya sauce and mix it well and cook for sometime.Remove from heat and let it cool.
- Take samosa sheets and fold samosa as shown in picture.
- Stick edges with maida + water paste.make all the Samosa's
- Take air tight container and place Samosas in it and keep in freezer for upto 1 month.Whenever you want to eat just remove from freezer and put in hot oil and fry untill golden brown.
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