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Before you jump to Mom's Meatloaf recipe, you may want to read this short interesting healthy tips about Goodies that give You Power.
Healthy eating helps bring about a feeling of wellness. If we eat more healthy foods and less of the bad ones we typically feel much better. A piece of pizza doesn’t cause you to feel as healthy as eating a fresh green salad. Sometimes it’s difficult to find healthier foods for treats between meals. You can spend several hours at the food market searching for an ideal snack foods to allow you to feel healthy. Here are some healthy snacks which you can use when you need an instant pick me up.
Whole grain snacks are an outstanding choice for a fast healthy snack. A piece of whole wheat toast, for instance is a great snack in the early morning. Eating on the run can be healthier with whole grain chips and crackers. Choosing whole grain snacks is always much better than eating the processed grains we commonly come across in our grocery stores.
You will find lots of healthy snack foods you can choose that do not involve a lot of preparation or searching. Being healthy doesnt have to be a battle-if you let it, it can be quite simple.
We hope you got benefit from reading it, now let’s go back to mom's meatloaf recipe. To make mom's meatloaf you only need 15 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Mom's Meatloaf:
- Use Meatloaf base:
- You need 2 lbs ground beef (80/20)
- Get 1 large onion (diced)
- Use 1 egg
- Provide 1 cup Kelloggs cornflake crumbs
- Prepare 1 cup ketchup
- You need 1/2 cup parsley
- Provide 1 Tbsp garlic powder
- Take 2 tsp onion powder
- Provide 1 tsp soy sauce
- Prepare 1/2 tsp black pepper
- Use Meatloaf Topping:
- Get 1/2 cup ketchup
- Take 2 packed Tbsp brown sugar
- Take 1/2 tsp dry mustard
Instructions to make Mom's Meatloaf:
- Pregeat oven to 350 degrees
- In a large bowl mix all the meatloaf base ingredients and then place into 9x13 glass baking dish. You want to have a little space between the outside edges of the dish and the meatloaf.
- In a small dish or 2 cup measuring cup add the meatloaf topping ingredients and mix well.
- Spread topping over the meatloaf.
- Bake for 45 minutes.
- Remove from oven and let sit 5 minutes before serving
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