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Moist Meatloaf
Moist Meatloaf

Before you jump to Moist Meatloaf recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Making the decision to eat healthily offers incredible benefits and is becoming a more popular way of life. There are numerous health conditions linked with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. There are more and more efforts to try to get us to follow a healthier lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that a lot of people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, though, to make several simple changes that can start to make a positive impact to our daily eating habits.

You can obtain results without needing to remove foods from your diet or make considerable changes immediately. It’s not a bad idea if you wish to make big changes, but the most vital thing is to gradually switch to making healthier eating choices. Eventually, you will see that you actually prefer to consume healthy foods after you have eaten that way for some time. Slowly, your eating habits will change and your new eating habits will entirely replace the way you ate before.

To sum up, it is not difficult to start making healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to moist meatloaf recipe. You can cook moist meatloaf using 10 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to prepare Moist Meatloaf:
  1. Get 2 lb ground round
  2. Use 3 slices bread
  3. Get 1 egg
  4. Prepare 1/2 green bell pepper(chopped)
  5. Use 1/2 small onion(chopped)
  6. You need Kosher salt
  7. You need Course black pepper
  8. Prepare 1/2 cup prego sauce
  9. Prepare Water for bread
  10. Get Parsley
Steps to make Moist Meatloaf:
  1. Mix all ingredients together, you can wet bread a little or, can leave dry, make sure u mix with hands.
  2. Now you want to make a big ball then, flatten and, shape once you've shape flip and, reshape i used a cast iron skillet.
  3. Preheat oven to 350 degrees then, put in oven cook for 30 minutes or until no longer pink.

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