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Before you jump to Chicken and Dumplings /Egg Noodles recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Opting to eat healthily has great benefits and is becoming a more popular way of living. There are a number of health conditions linked with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and high blood pressure. There are more and more campaigns to try to get us to follow a more healthy lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. A lot of people typically think that healthy diets require a great deal of work and will significantly change how they live and eat. Contrary to that information, people can alter their eating habits for the better by carrying out a few small changes.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food because you probably pick out many items out of habit. For example, did you ever think to check how much sugar and salt are in your favorite cereal? Having a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. You don’t like eating oatmeal on its own, try mixing in fresh fruits that can provide other healthy nutrients and as such, one small change to your diet has been achieved.
Therefore, it should be fairly obvious that it’s not at all difficult to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to chicken and dumplings /egg noodles recipe. To make chicken and dumplings /egg noodles you need 11 ingredients and 11 steps. Here is how you do it.
The ingredients needed to cook Chicken and Dumplings /Egg Noodles:
- Take Chicken—————-
- Provide 1-1/2 pound chicken thighs bone in and skin on
- You need 3 quarts water
- You need 1/2 pound carrots
- Take 2 cup chopped celery
- Prepare 1 teaspoon kosher salt 1/2 teaspoon ground white pepper
- Get Dumplings——————-
- You need 1 pound homemade dumplings/ egg noodles see my recipe
- Get Thickening paste——————
- Get 1/2 cup self-rising flour
- You need 1/2 cup melted butter
Steps to make Chicken and Dumplings /Egg Noodles:
- Add the chicken in the water and boil for 10 minutes.
- Wash the celery and carrots. Peel and chop the carrots, and chop the celery. Put in the pot of boiling chicken.
- Cut the dumplings.
- Move to some wax paper.
- Add the dumplings to the chicken.
- They need to boil for 15 minutes
- They should be close to being done.
- Mix the melted butter with the 1/2 cup of self-rising flour.
- Pour the butter flour mixture into the boiling broth.
- Stir well this will thicken into a creamy thickened like sauce.
- Cover and let rest 15 minutes. Serve, I hope you enjoy!!
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